Which of the following statements is correct regarding rinsing a cutting board?

Rinsing a cutting board is an important step in maintaining food safety, but it does not effectively prevent cross-contamination on its own. Rinsing may remove some surface debris and food particles; however, it does not eliminate harmful pathogens that may be present. Proper cleaning typically requires using hot, soapy water followed by sanitizing to ensure that any microorganisms are effectively killed. Therefore, stating that rinsing does not prevent cross-contamination accurately reflects the need for more thorough cleaning processes to maintain food safety standards in a kitchen environment.