When labeling stored melon balls, what should be included?

When labeling stored melon balls, including both the use-by date and time is essential for food safety. This information helps ensure that the product is consumed or disposed of within a safe timeframe, minimizing the risk of foodborne illness. The use-by date tells staff when the product should be discarded to maintain quality and safety, while the time provides a more precise indication of how long the product has been in storage, which is particularly important for perishable items like melon balls. Together, these details support effective inventory management and adherence to safety standards in food handling.

Just providing the date or time alone does not give a complete picture of the product's safety and freshness. Simply noting the food name does not assist staff in tracking food safety compliance or managing inventory appropriately.